Freezing of Pacific saury (rapid freezing demonstration)

Today, we conducted rapid freezing demonstration for a customer who runs a guest house in Hokkaido.

The customer's hometown is a place where all kinds of seafood can be caught, including saury, and the menu includes fresh, locally caught seafood.

This time, the customer came to our company with the idea of planning a new product using rapid freezing and providing even better products to customers.

First, we conducted a demonstration using saury and other seafood to check the freshness of our rapid freezer.

Freezing of swordfish

I received a saury 3 days after it was caught.
It's been 3 days, but under normal distribution, this is about the time we would buy it at a store.
You can still see how fresh it is.

Arrange them on a tray and place them in rapid freezer.

After setting it, it froze to -18℃ in about 30 minutes and became hard!

Freezing seafood

In addition, we had whitebait, milt, fillet, shellfish, etc., so we conducted a test with them.

Whitebait and milt, which are difficult to freeze, will become solid in about 30 minutes.

After freezing test

After freezing, only one of the saury fish was thawed on the spot, and the customers themselves cut it up and tasted it as sashimi. By tasting it as sashimi right away, I was able to fully experience the power of rapid freezing on the spot, and I was left with a very satisfied impression.

We also sampled the fresh saury sashimi, and it was truly exceptional! At a later date, we plan to thaw and evaluate the remaining portions and move on to the next step.

About freezing/cooling demonstration

In our test room, you can try multiple rapid freezer at the same time. By actually bringing in your own food and seeing for yourself the difference in quality between rapid freezer, you can choose the best rapid freezer for you.

The optimal rapid freezer will vary depending on the type, amount, and cooking method of food, which can have a big impact on quality.

We often hear from people who complain that they chose rapid freezer without actually testing it, and the quality is worse than they expected, making them unusable.

If you don't want to make a mistake in choosing rapid freezer please come visit us and experience the quality of rapid freezing for yourself. (We also offer mail-in tests for those who cannot come to the test room due to distance or other reasons.)

Many of our customers come from far away, and many people visit us every day.
If you are interested, please feel free to contact us.

電話番号：03-6453-7357